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Cotton-Soft JAPANESE Milk Bread (Shokupan) | 65°C Tangzhong Method

The apron THE APRON · AUG 27, 2026

This YouTube video has 35 000 views and was published Aug 27, 2026 on The apron. That is 0.3x the channel's average views.

Cotton-Soft JAPANESE Milk Bread (Shokupan) | 65°C Tangzhong Method ▸ WATCH ON YOUTUBE
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