Subscribers
21 500
YOUTUBE SHOWS "21.5K subscribers"
CHANNELS / SHU 料理修行INイタリア
YouTube channel // numbers taken SEP 14, 2026
Shu 料理修行inイタリア
Shu 料理修行inイタリア has 21 500 YouTube subscribers and 131 400 views across the 16 videos we track, counted Sep 14, 2026.
おそらく日本初のイタリア料理修行中のYouTube イタリアの生活、イタリアでの仕事のリアルを配信いたします
▸ Verdict
0.38x
Views per video run at 38% of subscriber count — reach lags the subscriber base.
BASED ON 16 COLLECTED VIDEOS
Views · tracked
131 400
SUM OVER 16 VIDEOS WE FOLLOW — NOT LIFETIME
Avg views / video
8 212
OVER 16 TRACKED VIDEOS
Subscriber dynamics
FIRST MEASUREMENT
21 500
SEP 14, 2026
DAILY TRACKING BEGINS ON THE NEXT CRAWL.
GROWTH CHART APPEARS AT 2+ POINTS.
GROWTH CHART APPEARS AT 2+ POINTS.
Views across last 16 videos
Videos · 16
【まかないシリーズ】イタリアの現地のトマトパスタ
【衝撃】シチリアの市場がヤバすぎる！？シチリアの野菜でサラダを作る！！
【ミラノvlog】イタリア料理人の休日
【フィレンツェの名店】超忙しいランチタイムの厨房に潜入！！
【本場の味】マンマ直伝の郷土料理🇮🇹
![[Q&A Corner] I'll talk about the realities of life in Italy! #ItalianTraining](https://i.ytimg.com/vi/EotoaDjY-wk/hqdefault.jpg)
[Q&A Corner] I'll talk about the realities of life in Italy! #ItalianTraining
![[Men's Meal] Late-Night Pasta: Frozen Seafood Aglio Olio](https://i.ytimg.com/vi/hXE3NoFosgM/hqdefault.jpg)
[Men's Meal] Late-Night Pasta: Frozen Seafood Aglio Olio
![[Japanese food for the first time in 2 years] What a chef training in Italy wanted to eat when he...](https://i.ytimg.com/vi/YsQ-UzkcH4Y/hqdefault.jpg)
[Japanese food for the first time in 2 years] What a chef training in Italy wanted to eat when he...
【ディナー営業】本場のイタリアの厨房の様子
![[Walking around the city] A chef working in Italy on his day off](https://i.ytimg.com/vi/XoAO4ZIJzCo/hqdefault.jpg)
[Walking around the city] A chef working in Italy on his day off
【イタリア大晦日が凄かった】イタリアで働く26歳の大晦日の1日
【ランチ営業】本場イタリアの厨房
![[Italian Cuisine Training] A look at the real morning routine of a chef training in Italy!](https://i.ytimg.com/vi/SCPszfxh6qo/hqdefault.jpg)
[Italian Cuisine Training] A look at the real morning routine of a chef training in Italy!
![[Stand out from the rest] Peperoncino made by a chef trained in Italy](https://i.ytimg.com/vi/X3n3ThSavEg/hqdefault.jpg)
[Stand out from the rest] Peperoncino made by a chef trained in Italy
![[Purchased at an Italian Market] A bustling Italian market in the morning!](https://i.ytimg.com/vi/1h7hfZws040/hqdefault.jpg)
[Purchased at an Italian Market] A bustling Italian market in the morning!
![[Questions from Shu, currently studying in Italy]](https://i.ytimg.com/vi/i4TLTPAqpfU/hqdefault.jpg)
[Questions from Shu, currently studying in Italy]
